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Overview:
Students will continue their research using nonfiction text, videos, and infographics to identifying the contributing factors to the global food crisis. Students will document their findings and effectively communicate to share their information with others. This lesson was developed by Emily Waddington as part of their completion of the North Carolina Global Educator Digital Badge program. This lesson plan has been vetted at the local and state level for standards alignment, Global Education focus, and content accuracy.
Subject:
English Language Arts
Level:
Middle School
Grades:
Grade 7
Material Type:
Lesson Plan
Author:
Date Added:
01/03/2020

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