Teacher

Description

Overview:
Now that students have watched the documentary and gained an understanding of how cultures around the world have incorporated insects into their diet, students will encounter a variety of texts explaining how harvesting and eating insects can be beneficial for the earth and for solving world hunger. This lesson was developed by Katherine Zamarra as part of their completion of the North Carolina Global Educator Digital Badge program. This lesson plan has been vetted at the local and state level for standards alignment, Global Education focus, and content accuracy.
Subject:
English Language Arts
Level:
Middle School
Grades:
Grade 7
Material Type:
Lesson Plan
Author:
Date Added:
01/03/2020

Comments

Standards

Evaluations

No evaluations yet.

Tags (2)